How to Make Money Feeding People
Jun
24
2024
Mon 4:00 PM to 6:30 PM
2 sessions ending Wed, Jun 26
Online
Facilitated by Columbia Gorge Community College SBDC
Build a foundation to start your new food business.
This 2-part class covers marketing, pricing, controlling food costs, finding a location, and making sure your business model is feasible. Ideal for new operators of food trucks, carts, catering, bakeries, cafes and more. This class includes two advising sessions with Small Business Development Center advisers.
Fee: $ 65.00
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